“Wrap Pizza: A Speedy Recipe for Deliciously Quick Pizza”

by | Jan 20, 2024 | German Daily Digest | 0 comments

Wrap Pizza: A Quick and Tasty Recipe

A Wrap Pizza is a delicious and easy alternative to traditional pizza. This recipe utilizes tortilla wraps as the base and can be prepared in no time. With a variety of toppings and flavors, it’s a versatile and customizable dish that is sure to satisfy your pizza cravings. Whether you’re looking for a quick weeknight dinner or a fun party snack, the Wrap Pizza has got you covered.

Wrap Pizza Image


  • 4 tbsp tomato paste
  • Salt and pepper to taste
  • Dried oregano
  • 1 small red onion, chopped
  • 2 tortilla wraps
  • 100g grated pizza cheese or mozzarella
  • 10 slices salami
  • 2 tbsp jalapeños (from a jar)

For the tomato sauce, mix the tomato paste with 1-2 tablespoons of water. Season with salt, pepper, and oregano. Chop the red onion into small pieces. Place the tortilla wraps on a baking sheet lined with parchment paper. Spread the tomato sauce on the wraps and sprinkle with cheese. Add the remaining ingredients on top. Bake the wraps in a preheated oven at 180°C for approximately 10 minutes, or until they reach the desired level of crispness and brownness.

Additional Tips and Variations

There are endless ways to customize and enhance your Wrap Pizza:

  • Use different types of wraps such as corn, wheat, whole grain, or wraps enriched with seeds like flaxseed.
  • Try cooking your Wrap Pizza in a pan. Simply place the topped wrap in a non-stick pan over medium heat with the lid on and cook until the cheese melts and the crust becomes crispy.
  • Get creative with the presentation. Roll the wrap pizza with fresh ingredients like arugula or spinach. For a spiral-shaped pizza, tightly roll the topped wraps before cutting them into smaller sections. Arrange these sections in an oven-safe dish, sprinkle with extra cheese if desired, and bake for about 10 minutes.
  • Experiment with different fillings and flavors. From traditional pizza toppings like bacon, eggs, cheese, and onions for a breakfast-style wrap, to classic pizza ingredients like salami, onions, corn, and mozzarella, the options are endless. You can also go for vegetarian options with thinly sliced vegetables like broccoli, zucchini, and mushrooms.
  • Don’t be afraid to get creative with your toppings. Add pineapple, smoked salmon, chives, artichokes, or even seasonal ingredients like pumpkin, spring onions, or parma ham to elevate the flavors of your Wrap Pizza.
  • If you are looking for a lower calorie or vegan option, fill your Wrap Pizza with fresh ingredients before baking or add them after cooking. You can also use leftovers from previous meals and transform them into unique pizza toppings.

The Wrap Pizza is a versatile and delicious dish that allows you to create your own pizza masterpiece. Enjoy its simplicity, quick preparation, and the endless possibilities for customization.

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